Brewing
(Book)

Book Cover
Contributors:
Published:
New York : Kluwer Academic/Plenum Publishers, 2002.
Format:
Book
Edition:
2nd ed.
Physical Desc:
x, 398 pages : illustrations ; 23 cm.
Status:
ASU Main (3rd floor)
TP570 .L475 2002
Copies
Location
Call Number
Status
ASU Main (3rd floor)
TP570 .L475 2002
On Shelf
Subjects
LC Subjects
Citations
APA Citation (style guide)

Lewis, M., & Young, T. W. (2002). Brewing. 2nd ed. New York: Kluwer Academic/Plenum Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Lewis, Michael, 1936- and Tom W. Young. 2002. Brewing. New York: Kluwer Academic/Plenum Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Lewis, Michael, 1936- and Tom W. Young, Brewing. New York: Kluwer Academic/Plenum Publishers, 2002.

MLA Citation (style guide)

Lewis, Michael, and Tom W Young. Brewing. 2nd ed. New York: Kluwer Academic/Plenum Publishers, 2002. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Description
Brewing is designed for those involved in the malting, brewing, and allied industries who have little or no formal training in brewing science. While some elementary knowledge of chemistry and biology is necessary, the book clearly presents the essentials of brewing science and its relationship to brewing technology. Brewing focuses on the principles and practices most central to an understanding of the brewing process, including preparation of malt, hops, and yeast; the fermentation process; microbiology and contaminants; and finishing, packaging, and flavor. The second edition gives more emphasis to engineering and technological aspects, with the three new chapters on water, engineering and analysis. Brewing, Second Edition, is both a basic text for traditional college, short, and extension courses in brewing science, and a basic reference for anyone in the brewing industry.
Also in This Series
More Like This
More Details
Language:
English
ISBN:
0306472740, 9780306472749, 0834218518, 9780834218512

Notes

Bibliography
Includes bibliographical references (pages 369-373) and index.
More Copies In Prospector
Loading Prospector Copies...
Staff View
Grouped Work ID:
0ee2cd1b-5ddc-ee0b-3da9-d54573a52ea5
Go To GroupedWork

Record Information

Last File Modification TimeAug 14, 2019 02:19:18 AM
Last Grouped Work Modification TimeAug 14, 2019 01:04:51 AM

MARC Record

LEADER01644cam a2200445Ja 4500
001ocm49977011
003OCoLC
00520131116183201.0
008020603t20022001nyua     b    001 0 eng  
010 |a 2002072671
015 |a GBA2-71447
020 |a 0306472740
020 |a 9780306472749
020 |a 0834218518
020 |a 9780834218512
035 |a (OCoLC)49977011
040 |a DLC|b eng|c DLC|d UKM|d C#P|d BAKER|d BTCTA|d OCLCG|d DEBBG|d SEA|d OCLCF|d CLZ
042 |a pcc
049 |a CLZA
05010|a TP570|b .L475 2002
08200|a 663/.3|2 21
1001 |a Lewis, Michael,|d 1936-|0 http://id.loc.gov/authorities/names/n88013441.
24510|a Brewing /|c Michael J. Lewis, Tom W. Young.
250 |a 2nd ed.
264 1|a New York :|b Kluwer Academic/Plenum Publishers,|c 2002.
264 4|c ©2001.
300 |a x, 398 pages :|b illustrations ;|c 23 cm.
336 |a text|b txt|2 rdacontent.
337 |a unmediated|b n|2 rdamedia.
338 |a volume|b nc|2 rdacarrier.
504 |a Includes bibliographical references (pages 369-373) and index.
650 0|a Brewing.|0 http://id.loc.gov/authorities/subjects/sh85016775.
7001 |a Young, Tom W.|0 http://id.loc.gov/authorities/names/no96031354.
907 |a .b40865824|b as |c -|d 131118|e 190808
998 |a as|b 131118|c m|d a |e -|f eng|g nyu|h 0|i 0
948 |a MARCIVE August, 2017
948 |a MARCIVE extract Aug 5, 2017
994 |a 01|b CLZ
995 |a Loaded with m2btab.ltiac in 2017.08
989 |a TP570 .L475 2002|d as |b 1010002113621|e 12-07-2017 12:34|f  - - |g - |h 8|i 7|j 18|k 131118|l $0.00|m  |n 02-08-2018 12:36|o -|p 61|q 61|t 0|x 0|1 .i80444556