Recipes : Middle Eastern cooking
(Book)
Contributors:
Series:
Published:
New York : Time-Life Books, [1969].
Format:
Book
Physical Desc:
119 pages : illustrations ; 23 cm.
Status:
Copies
Location
Call Number
Status
ASU Oversize (3rd floor)
TX725.N36 N53
Storage
Subjects
LC Subjects
Citations
APA Citation (style guide)
(1969). Recipes : Middle Eastern cooking. New York, Time-Life Books.
Chicago / Turabian - Author Date Citation (style guide)1969. Recipes : Middle Eastern Cooking. New York, Time-Life Books.
Chicago / Turabian - Humanities Citation (style guide)Recipes : Middle Eastern Cooking. New York, Time-Life Books, 1969.
MLA Citation (style guide)Recipes : Middle Eastern Cooking. New York, Time-Life Books, 1969.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Description
Description not provided
More Details
Language:
English
Notes
General Note
Supplement to Middle Eastern cooking.
General Note
Includes indexes.
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Grouped Work ID:
8956bc2c-2c34-8621-9f22-35976f27d8c8
Record Information
Last Sierra Extract Time | Feb 04, 2024 10:57:02 PM |
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Last File Modification Time | Feb 04, 2024 11:08:03 PM |
Last Grouped Work Modification Time | Feb 04, 2024 10:57:09 PM |
MARC Record
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245 | 0 | 0 | |a Recipes : Middle Eastern cooking /|c [drawings by Matt Greene ; photographs by Richard Jeffery]. |
246 | 3 | |a Middle Eastern cooking | |
264 | 1 | |a New York :|b Time-Life Books,|c [1969] | |
264 | 4 | |c ©1969 | |
300 | |a 119 pages :|b illustrations ;|c 23 cm. | ||
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500 | |a Supplement to Middle Eastern cooking. | ||
500 | |a Includes indexes. | ||
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