The Frugal gourmet cooks three ancient cuisines: China, Greece, and Rome

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Author:
Publisher:
W. Morrow,
Pub. Date:
[1989]
Edition:
1st ed.
Language:
English
Description
Description Not Provided
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ISBN:
9780688075897
9780380712175
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Grouped Work IDaf12d129-aef4-d9b8-809b-65808e185ede
Grouping Titlefrugal gourmet cooks three ancient cuisines china greece and rome
Grouping Authorjeff smith
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2020-09-06 22:18:14PM
Last Indexed2021-06-15 00:35:55AM
Novelist Primary ISBN9780380712175

Solr Details

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accelerated_reader_reading_level0
authorSmith, Jeff.
author_displaySmith, Jeff
available_at_adamsAdams State University
collection_adamsMain Collection
detailed_location_adamsASU Main (3rd floor)
display_description
format_adamsBook
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idaf12d129-aef4-d9b8-809b-65808e185ede
isbn9780380712175
9780688075897
item_details
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ils:.b10664865.i22014044ASU Main (3rd floor)TX724.5 .C5 S597 19891falsefalseOn Shelfas
itype_adamsBook
last_indexed2021-06-15T06:35:55.686Z
lexile_score-1
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_adamsTX724.5 .C5 S597 1989
owning_library_adamsAdams State University
owning_location_adamsAdams State University
primary_isbn9780688075897
publishDate1989
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:.b10664865BookBooks1st ed.EnglishW. Morrow, [1989]525 pages : illustrations ; 24 cm.
recordtypegrouped_work
scoping_details_adams
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b10664865.i22014044On ShelfOn Shelffalsetruetruefalsefalsetrue56, 57, 58, 59
subject_facetChina -- Social life and customs
Cooking, Chinese
Cooking, Greek
Cooking, Roman
Frugal gourmet (Television program)
Greece -- Social life and customs
Italy -- Social life and customs
title_displayThe Frugal gourmet cooks three ancient cuisines : China, Greece, and Rome
title_fullThe Frugal gourmet cooks three ancient cuisines : China, Greece, and Rome / Jeff Smith ; Craig Wollam, culinary consultant ; Terrin Haley, research assistant ; illustrations by Chris Cart
title_shortThe Frugal gourmet cooks three ancient cuisines
title_subChina, Greece, and Rome
topic_facetCooking, Chinese
Cooking, Greek
Cooking, Roman
Social life and customs